Today they surprised me with a beautiful Happy Birthday cake, complete with singing. And for the light lunch supplied with the workshop, Carl (Marlene's fabulous husband) created a magnificent feast for us. Honestly, it was stunning. There was grilled chicken and sesame tuna with a delicious tahini ginger sauce. Carl made a crusty chewy loaf (or two ) for us. There was hummus and salad and well...all my fav goodies.
Saturday, April 24, 2010
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